Menu

Starters

Focaccia

Italian bread with rosemary

20, -


Bruschettine

Croutons with mozarella, fresh tomatos, black olives and basil

29, -


Bruschettine vege

Croutons with mozarella vege, fresh tomatos, black olives and basil

33, -


Bruschettine con caponata

Croutons with sicilian stewed vegetables

38, -


Bruschettine miste

Mix of croutons

42, -


Bocconcini con la 'nduja

Pies with mozzarella and spicy Calabrian sausage ´nduja

40, -


BOCCONCINI ROMANI

Pies with mozzarella, ravioli and seasoned cold cuts

40, -


Caciocavallo alla griglia

Grilled caciocavallo cheese, served with onion jam and balsamic cream

48, -


Tagliere di formaggi siciliani

Sicilian cheeses from mixture of sheep's milk and goat's milk

51, -


TOTANO IN UMIDO ALLA ROMANA CON PISELLI

Calamari in a spicy sauce tomato with green peas

51, -


Carpaccio di manzo

Beef carpaccio with rocket salad and parmesan cheese

51, -


Carpaccio di polpo

Octopus carpaccio with orange and rocket salad

72, -


ANTIPASTO ITALIANO

Bresaola, mortadella, prosciutto crudo, spianata, marinated vegetables

62, -


Caprese di burrata

Burrata cheese, tomatoes, basil, olives

43, -


Take-away package

2,-


Salads

Insalata con fegatini di pollo

Chicken liver, spinach, ricotta cheese, cucumber, marinated onion

43, -


Insalata di pollo

Mixed salads, marinated chicken, cheese, olives, dryed tomatos

47, -


INSALATA DI TOTANO

Mixed salads, spinach, carot, grapefruit, squids

53, -


Insalata di gamberi

Mixed salads, shrimps, cacciocavallo cheese, black olives, grilled courgette

62, -


Insalata con carpino

Spinach, griiled goat cheesee, pear, Speck, cherry tomatoes, almonds

47, -


Take-away package

2,-


Soups

Vellutata di pomodori

tomato cream with mascarpone cheese

30, -


Tortellini in brodo

Broth with tortellini stuffed with meat

30, -


Zuppa di funghi

Forest mushroom soup

37, -


Take-away package

2,-


First courses

Spaghetti aglio olio peperoncino

Spaghetti with garlic, olive oil and chilli

32, -


Spaghetti/Gnocchi al pomodoro

Spaghetti or gnocchi in tomato sauce

37, -


Penne All' Arrabbiata

Penne in spicy tomato sauce

36, -


Spaghetti cacio e pepe

Spaghetti with pepper and pecorino cheese

46, -


Spaghetti alla gricia

Spaghetti with guanciale, pepper and pecorino cheese

47, -


Spaghetti alla carbonara

Spaghetti with guanciale, egg and pecorino cheese

49, -


Bucatini All' Amatriciana

Gnocchi with Roman tomato sauce with vegetables and beef polkages

48, -


Gnocchi alla Vaccinara

Bucatini in spicy tomato sauce with guanciale

50, -


Spaghetti alla puttanesca

Spaghetti in spicy tomato sauce with capers, olives and anchois

48, -


Penne speck e Gorgonzola

Penne with speck, gorgonzola cheese and rocket salad in creamy sauce

50, -


Tagliatelle alla boscaiola in bianco

Tagliatelle with veal and forest mushrooms in creamy sauce

59, -


RAVIOLI D'AGNELLO

Ravioli stuffed with lamb veal stuffing in butter sauce with rosemary and pecorino romano cheese

54, -


Gnocchi Tartufati

Gnocchi stuffed with goat cheese and truffles in a goat butter sauce, sage, pine nuts and grana padano flakes

54, -


Gnocchi con gamberi

Gnocchi with shrimps and mascarpone in tomato sauce

62, -


CALAMARATA NAPOLETANA

Calamarata with squid and spicy tomatoe sauce

62, -


Tagliatelle con gamberi e straccetti di vitello

Tagliatelle with shrimps, veal and courgette in saffron sauce

70, -


Linguine polpo e gamberi

Linguine z krewetkami, ośmiornicą, pomidorkami koktajlowymi i rukolą

79, -


Linguine alla pescatora

Linguine with seafood in tomato sauce

79, -


Risotto ai funghi di bosco

Risotto with forest mushrooms

67, -


Risotto alla pescatora

Risotto wih seafood

88, -


Take-away package

2,-


Second courses

Trippa alla romana

Tripe stewed with vegetables in tomato sauce

55, -


Petto DI POLLO ALL'ACQUA PAZZA

Chicken fillets in wine sauce with capers and cherry tomatos

46, -


Petto DI POLLO ALLE CIPOLLINE BORETTANE

Chicken fillets in balsamic sauce with borettano onions

46, -


Coda alla Vaccinara

Beef tails (and cheeks) with vegetables in tomato sauce

65, -


Scaloppine al limone

Veal escalopes in lemon sauce

64, -


Scaloppine al madera

Veal escalopes in forest mushrooms and Madeira wine sauce

69, -


Saltimbocca alla romana

Veal chops with Parma ham and Marsala wine sauce

69, -


Bistecca angus al pepe verde

Angus Black steak in green pepper sauce

82, -


Bistecca angus al gorgonzola

Angus Black steak in gorgonzola cheese sauce

82, -


Gamberi alla diavola

Spicy shrimps in tomato sauce

80, -


POLPO E TOTANO IN UMIDO

Octopus with vegetables in wine and tomato sauce

99, -


Take-away package

2,-


Grill

Tentacoli di Polpo

Grilled octopus tentacles

110, -


TAGLIATA DI ANGUS

Grilled angus black liced steak

79, -


SPIEDINI AI CALAMARI E GAMBERI

99, -


Take-away package

2,-


Side dishes

Patate croccanti in padella

Fried potatoes with herbs

15, -


Insalata mista

Mix of lettuces

16, -


Spinaci al burro

Spicach with parmesan cheese

20, -


Misto di ortaggi alla griglia

Grilled vegetables mix (eggplant, courgette, tomatos, pepper, mushrooms, onion)

27, -


Caponata

Traditional sicilian stewed vegetables (eggplant, onion, olives, capers, celery)

30, -


Pizza

Pizza on a dough made of gluten-free flour on individual request at an extra cost of 7zł. Cake made of gluten-free flour is prepared from a special mixture of flour without gluten content and according to the original Italian recipe. Trattoria Flaminia does not have a specialized, separate stand for preparing gluten-free dishes, so its kitchen is not a gluten-free environment and there is a risk that it will get into the pizza.

Marinara

tomato sauce, garlic, oregano

28, -


Napoletana

tomato sauce, garlic, oregano, anchois

30, -


Margherita

tomato sauce, mozzarella, basil

32, -


Margherita vege

tomato sauce, mozzarell vege, basil

39, -


Prosciutto e funghi

tomato sauce, mozzarella, cotto ham, mushrooms

41, -


Diavola

tomato sauce, mozzarella, spicy salami

41, -


Vegetariana

tomato sauce, mozzarella, eggplant, courgete, mushrooms, onion, olives

41, -


Vegetariana vege

tomato sauce, mozzarella vege, aubergine, onion, zucchini, mushroom olive

48, -


Occhio di bue

tomato sauce, mozzarella, bacon, onion, egg, parmesan cheese

47, -


TONNO E CIPOLLA

Tomato sauce, mozzarella, tuna, onion, capers

48, -


Capricciosa

tomato sauce, mozarella, cotto ham, mashrooms, artichokes, olives

50, -


Quattro formaggi

mozzarella, gorgonzola, parmesan cheese, cacciocavallo cheese

51, -


Ortolana

Tomato sauce, mozzarella, gorgonzola, spinach, dried tomatoes

49, -


SPECK E GORGONZOLA

Tomato sauce, mozzarella, gorgonzola, speck

54, -


TERRE SICILIANE

tomato sauce, sicilian cheeses from mixture of sheep's milk and goat's milk

51, -


SAN DANIELE

54, -


Borettana

Tomato sauce, burrata, salami, borettane onions

54, -


MORTAZZA

Mortadella I.G.P, burrata D.O.P., cheese pistachios pesto, rocked salat

59, -


RAFFINATA

Tomato sauce, burrata, bresaola, rocked salad

58, -


Frutti di mare

tomato sauce, seafood, garlic, parsley

62, -


Calzone

stomato sauce, mozarella, cotto ham, mashrooms, artichokes

50, -


Take-away package

2,-


Scrocchiarella

(0,5 meter Pizza Bianca Romana)

Patate

potatoes, rosemary

61, -


Prosciutto e funghi

mozzarella, cotto ham, mushrooms

92, -


Speck e funghi

mozzarella, speck, mushrooms

92, -


Tonno e carciofi

mozzarella, tuna, artichokes

109, -


SAN DANIELE

129, -


MORTADELLA E BURRATA

129, -


SPIANATA E GORGONZOLA

129, -


Take-away package

2,-


Children menu

Brodo

broth with noodle

17, -


GNOCCHI CON PROSCIUTTO

gnocchi with ham and peas in creamy sauce

21, -


POLLO GRIGLIATO

26, -


POLPETTE DI VITELLO

veal meatballs in tomato salce

29, -


Pizza Topolino / Pizza myszka

tomato sauce, mozarella

36, -


Take-away package

2,-


Beverages

Chinotto, Gassosa, Mandarino verde, Spuma (rabarbaro)

16, -


Coca Cola, Cola zero, Fanta, Sprite, Kinley, Cappy juice

10, -


Kropa Beskidu 0,33l

8, -


Woda San Pellegrino \ Acqua Panna

19, -


Lemonade

14, -


Ginger lemonade

16, -


Basil lemonade

22, -


Spremuta / fresh juice (orange, grapefruit, mix)

24, -


Espresso

9, -


Espresso Doppio

18, -


Caffe corretto

16, -


Americano

14, -


Cappuccino

15, -


Latte machiato

18, -


Tea Richmont

19, -


Żywiec 0,3 | 0,5 | APA, Białe, Porter

10, - | 16, - | 18, -


Żywiec non alcohol 0,33 | 0,5

10, - | 18, -


Birra Moretti 0,5

23, -


Birra Moretti 0,33

18, -


Paulaner 0,5

20, -


Alcohol

Digestivi (40ml)

Amaretto

30, -


Cynar

30, -


Fernet Branca

30, -


Averna

30, -


Ramazzotti

30, -


Montenegro

30, -


Sambuca

30, -


Limoncino

30, -


Grappa La Trentina Barrique

30, -


Grappa Le Diciotto Lune

36, -


Grappa Giare Amarone

44, -


GIN / TEQUILA (40ml)

Gin Bombay Saphirre

22, -


Tequila Olmeca Silver

24, -


BOURBON / WHISKY / BRANDY (40ml)

Jack Daniel's No.7

27, -


Talisker 10 year old

36, -


Vecchia Romagna

27, -


WÓDKI (40ml/500ml)

Wyborowa

15, - | 150, -


Belvedere

30, - | 350, -


Coctails

Aperol Spritz (Aperol, Prosecco, sparkling water)

35, -


Spritz al Cynar (Cynar, Prosecco, sparkling water)

38, -


Lynchbug Lemonade (Bourbon, Triple Sec, lemon juice, Sprite)

38, -


Margarita (Tequila, Triple Sec, lemon juice)

38, -


Margarita Truskawkowa (Tequila, Triple Sec, strawberries)

45, -


Mojito (Rum, Mięta, Limonka, Cukier, sparkling water)

38, -


Negroni (Campari, Martini Rosso, Gin)

38, -


Negroni Sbagliato (Campari, Martini Rosso, Prosecco)

38, -


Karta Win

* prices in turn for capacity (125ml oraz 750ml)

White Wines

ROMA DOC BIANCO - Malvasia puntinata del Lazio Cantine Volpetti, 13% Lacjum

19, - | 110, -


FRASCATI SUPERIORE DOCG 99 Malvasia del Lazio,Trebbiano,Greco Cantine Volpetti, 12,5% Lacjum

23, - | 135, -


Trebbiano d'Abruzzo Gran Sasso, 12% Abruzja

- | 120, -


Cococciola Terre di Chieti IGT Terra d'Aligi Spinelli, 13% Abruzja

22, - | 120, -


Pinot Grigio Friuli DOC Terre Magre, 13% Wenecja Julijska

23, - | 135, -


Zin Fiano del Salento IGP

28, - | 160, -


Anthilia - Cataratto Sicilia DOC Donnafugata, 13% Sycylia

- | 210, -


Prestige Lugana DOP Ca Majol, 12,5% Lombardia

- | 220, -


La Fuga Chardonnay DOC Contessa Entellina, Donnafugata, 13% Sycylia

- | 280, -


Red Wines

ROMA DOC ROSSO - Cesanese Cantine Volpetti, 13% Lacjum

19, - | 110, -


CESANESE IGT Cantine Volpetti, 13% Lacjum

23, - | 135, -


Montepulciano d'Abruzzo Gran Sasso, 12,5-13% Abruzja

- | 120, -


Alceo Primitivo di Salento IGP Produttori Manduria 13,5%, Apulia

23, - | 135, -


Canonau di Sardegna DOC Medeus, Sella e Mosca 14%

24, - | 140, -


Barbera d' Asti DOCG San Silvestro, 13,5% Piemont

- | 135, -


Negroamaro Puglia IGT Luccarelli, 13% Apulia

23, - | 135, -


Primitivo di Manduria DOC Campo Marina, 14% Apulia

34, - | 190, -


Nero D'avola Organico IGT Venita, 13,5% Sycylia

- | 180, -


Valpolicella Ripasso Superiore DOC Maso Maroni, 14% Wenecja Euganejska

- | 250, -


Barolo Tre Utin DOCG Gagliasso, 14,5% Piemont

- | 360, -


Amarone Della Valpolicella Classico 3 Cru DOCG Guerrieri Rizzardi, 15,5% Wenecja Euganijska

- | 420, -


wina musujące

Lambrusco DOP Secco Bruno Zanasi, 11.5% Emilia-Romania

- | 120, -


Prosecco Spumante DOC Extra Dry Vallate, 11% Wenecja Euganejska

22, - | 120, -


Conegliano Valdobbiadene Prosecco Superiore DOCG Spumante Brut, Le Menzane, 11,5% Wenecja Euganejska

- | 150, -


Dessert wines

Moscato D’Asti Dulcis San Silvestro, 5,5%

26, - (125ml) | 145, - (750ml)




Legend:

- vegetarian

- roman

- spicy